Transport of Water

  • H2O moves down a water potential gradient in a plant
    • NOT osmosis cuz no partially permeable membrane

Roots

  • Absorption of water through the root hair cells via osmosis
  • Soil has high water potential, cel has low water potential
  • Concentrated cell sap present to maintain low water potential in cell
    • Active transport of mineral salts into root hair cell
  • Water is transported from root hair cell to the xylem via osmosis to other cells near the root hair cell

Xylem

  • 3 forces involved in moving water up the plant
    • Root pressure (Minor)
    • Capillary action (Minor)
    • Transpiration pull (Major)

Root Pressure

  • Too much water built up, water is naturally pushed upwards

Capillary action

  • Natural pulling force on water in narrow tubes

Transpiration pull

  • Palisade mesophyll and spongy mesophyll have water surrounding the cells
  • The water surrounding the cells will evaporate to escape as water
  • Water from the cell will be replaced by water in cells
  • Water vapour diffuses from high concentration to low concentration
  • The cell looses water and has reduced water potential
  • Water will enter cell
  • rest of water molecules pulled upwards

Why transpiration pull?

  • Cools the plant
  • Transports water
  • Transports dissolved minerals

Factors affecting Transpiration Rate

Wind speed

  • Water vapour that diffuses out of stomata tends to accumulate outside the stomata
  • When wind speed increases:
    • Water vapour blown away
    • Concentration gradient becomes steeper
    • Rate of transpiration increases
  • Converse is also true

Air humidity

  • Higher humidity
  • More water vapour in the air
  • Concentration gradient less steep
  • Transpiration rate decrease

Temperature

  • As temp increase, water molecules gain K.E.
  • Rate of evaporation of water from mesophyll cells and rate of diffusion of water vapour out through the stomata increases
  • Rate of transpiration increases as temperature increases
  • On extremely hot days, excessive water loss from guard cells may cause them to become flaccid, resulting in stomata closure

Light Intensity

  • Guard cells photosynthesise and become turgid in the day
  • Stomata open and become wider, increasing rate of transpiration
  • Guard cells use up glucose and becomes flaccid at night
  • Stomata closes, reduces rate of transpiration

Wilting

  • Occurs when rate of water loss through transpiration is higher than the rate of water absorption by plant roots
  • Plant cells becomes flaccid, plants begin to wilt
  • Plant appears shrivelled and curled up and limp
  • Leaves will often wilt first
    • When plant wilts, guard cells become flaccid
    • Stomata close and transpiration is reduced

Advantages

  • Reduced rate of transpiration and prevents excessive loss of water

Disadvantages

  • Decreases photosynthesis rate as a result of
    • Stomata closure
    • No CO2